- In medium saucepan, boil 1-1/4 cups water, 1/4 cup (4 Tbsp) butter or butter substitute and seasoning packet.
- Remove from heat and add stuffing cubes.
- Stir gently with fork and cover.
- Let stand 5 minutes
- In 1-1/2-quart microwave-safe bowl, mix stuffing cubes, contents of seasoning packet, 1-1/4 cups hot water and 1/4 cup (4 Tbsp) butter or butter substitute (cut into pieces); cover.
- Microwave on HIGH 5 to 6 minutes until heated through. Fluff with fork
White Rice Flour, Tapioca Flour, Brown Rice Flour (Rice, Rice Bran), Turbinado Sugar, Non-GMO Canola Oil, Carrot, Chicken Broth, Potato Flour, Egg Whites, Yeast, Sea Salt, Onion, Eggs, Guar Gum, Mushroom, Celery Herbs and Spices.
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